Frozen Beef Omasum (Leaf Tripe) delivers the signature layered crunch loved in Asian cooking. Clean-tasting and quick to cook, it readily absorbs broths and sauces—perfect for hot pot nights, spicy...
Indulge in buttery M5+ marbled wagyu bolar blade, expertly thin-sliced for quick, melt-in-the-mouth bites. Perfect for hot pot or shabu-shabu, these even rolls cook in seconds and deliver a rich,...
Frozen beef omasum—also known as black tripe—offers a satisfying tender‑crisp bite and distinctive honeycomb texture. Cleaned and ready to prep, it cooks fast and soaks up bold sauces, making it...

Planning hot pot tonight? Start with broth, then add sliced meats or seafood, tofu, vegetables and noodles, and finish with dipping sauces and drinks. Shop by hot pot category with next-day delivery across Sydney and free shipping over $69.
Need a quick buying guide? Read our Hot Pot Super Guide.