Explore trusted Umall picks — shop all beef.
Enjoy the quality and convenience of Umall Meat Frozen Beef Flank Pieces. These expertly cut pieces are perfect for a variety of dishes, offering rich flavor and tenderness in every...
Enjoy restaurant-quality flavour at home with these pre-cut Premium Wagyu Beef Dice. Each 500 g tray features richly marbled Wagyu cubes that cook quickly while staying incredibly tender and juicy—perfect...
Indulge in restaurant-quality shabu-shabu at home with these Australian Wagyu Outside Flat slices. Graded Marble Score 9+, each 250 g pack showcases exquisite marbling that melts into buttery richness the...
Savour Australian M9+ Wagyu Bolar Blade slices, thin-cut for quick dip cooking and hot pot. The generous marbling melts into the meat for a buttery texture and deep savoury flavour,...
Indulge in restaurant-quality yakiniku at home with these M7+ Wagyu Karubi slices. Cut from highly marbled boneless short rib and flash-frozen to preserve tenderness, each 150 g tray is perfect...
Cut flanken-style across the bone, these Australian Angus LA short ribs (M4 marbling) are made for Korean BBQ and fast, high-heat grilling. Thin slices cook in minutes, staying tender and...
Indulge in restaurant-grade M9+ Wagyu Chuck Tail Flap, expertly sliced thin for effortless shabu-shabu and yakiniku at home. The high marbling score delivers luxurious tenderness and buttery flavour in every...
Richly marbled MS9+ wagyu short rib, thin-sliced for ultra-fast cooking and a melt-in-the-mouth finish. Perfect for charcoal-style yakiniku, hot plate grilling, or a quick skillet sear—serve with rice or lettuce...
Indulge in luxuriously marbled M9+ Wagyu point end brisket, pre-sliced for effortless cooking. The rich intramuscular fat melts quickly, delivering buttery tenderness and deep beefy flavour in broths or a...
Indulge in restaurant-grade Wagyu Chuck Eye Roll, expertly sliced for effortless charcoal grilling. With an outstanding marbling score of M9+, every piece melts into buttery tenderness while delivering rich, beefy...
Indulge in ultra-marbled Wagyu Chuck Tail Flap M9+, expertly sliced for Japanese-style yakiniku or a sizzling backyard BBQ. This highly coveted cut, also known as “Zabuton,” delivers buttery tenderness and...
Enjoy restaurant-quality Wagyu beef tongue, neatly sliced for fast cooking and a signature tender-crisp bite. Perfect for yakiniku or backyard BBQ—just season lightly with salt and a squeeze of lemon,...
Thin-sliced Australian Wagyu oyster blade with a Marble Score of M7+ delivers buttery tenderness and rich beef aroma in seconds on a hot grill. Cut for yakiniku, these beautifully marbled...