Umall Bakery

These Osmanthus Rice Wine Mung Bean Cakes combine the delicate fragrance of osmanthus blossoms with the gentle sweetness of fermented rice wine and silky mung bean. Soft, creamy and lightly...

These Matcha Red Bean Buns feature soft, fluffy green tea bread wrapped around a generous core of sweet red bean paste. Lightly dusted with flour, they’re perfect as a breakfast...

From Fine Dessert Sydney comes a delicate, chilled daifuku: pillowy mochi wrapped around a light cream filling and fragrant osmanthus sweet fermented rice (jiuniang). Floral, gently sweet, and beautifully soft,...

Chocolate Cream Mochi brings together a soft, chewy mochi shell and a smooth chocolate cream centre for a rich, café-style treat at home. Enjoy it as an afternoon sweet or...

This Spicy Pork Floss Bun is a soft, airy bread roll generously coated with savoury pork floss and a gentle chilli kick. Enjoy it as a satisfying breakfast, quick lunch...

Freshippo Durian Daifuku Mochi features a soft, chewy rice cake wrapped around a lush durian cream centre. Chilled and ready to enjoy, this 120 g twin pack makes an indulgent...

Hema Durian Daifuku Mochi wraps silky durian cream in a soft, chewy rice cake for an irresistibly fragrant bite. This freezer-friendly dessert brings tropical aroma and gentle sweetness to tea...

Sam's Club Osmanthus Rice Wine Mung Bean Cakes combine velvety mung bean paste with the delicate aroma of osmanthus blossoms and sweet fermented rice. This generous 16-piece, 1200 g tray...

This bakery‑style soft bun from Pangdonglai features a caramelised cheese top and a luscious durian‑cheese filling. Pillowy European‑style crumb meets oozy, aromatic custard for a rich, dessert‑leaning treat—enjoy slightly warmed...