Haidilao Quick-Soak Yuba brings restaurant-style tofu skin to your kitchen. These dried bean curd sticks rehydrate in about 5 minutes with warm water, turning pleasantly springy—perfect for hot pot, stir-fries,...
Make restaurant-style hot pot at home with Haidilao’s Golden Tomato Soup Base. From Haidilao, the renowned Chinese hot pot brand, this 220 g pouch creates a bright, tangy-sweet broth in...
Bring restaurant-style comfort to your table with Haidilao's Cantonese White Pepper Pork Tripe & Chicken Hot Pot Soup Base. This 190 g flavour base creates a milky, peppery broth with...
Bring the classic garlicky sizzle of Chinese seafood stalls to your kitchen. Haidilao’s ready-to-use Spicy Garlic Sauce is purpose-made for steaming, grilling or baking seafood—just spoon it on and cook....
Make restaurant-style Sichuan Shao Jigong at home with Haidilao’s Spicy Braised Chicken Seasoning. This ready-to-use sauce base blends chilies, aromatics, and spices for a balanced fragrant heat. One pack is...
Haidilao Rich Tomato Hot Pot Soup Base brings a bright, tangy-savoury broth from China’s renowned hot pot brand. One 300 g pouch serves 3–5—simply add about 900 ml water, bring...
Bring restaurant-style garlic aroma to your kitchen with Haidilao Steamed & Grilled Seafood Garlic Sauce. This original, non-spicy blend is ready to use—perfect for dressing oysters and scallops, tossing with...
Haidilao Master Cook Thousand Silk Konjac presents delicate, thread-like konjac arranged into a blooming "flower" that looks stunning in the pot. With a clean, springy bite, it soaks up broth...