All Meat

Bangalow Sweet Pork brings you a generous 1kg slab of premium pork belly, sourced from pasture-raised, free-range pigs in northern New South Wales and blast-frozen for peak freshness. With perfect...

Enjoy the rich and savory taste of Xin Canteen Frozen Satay Beef. This 350g pack offers a delicious blend of tender beef and authentic satay sauce, perfect for a quick...

Enjoy the authentic taste of Tianfu Frozen Duck Intestine, perfect for hot pot and other culinary creations. This 150g pack offers premium quality duck intestine, carefully prepared and frozen to...

Frozen squab, ideal for gourmet dishes

Prime grade Angus grass-fed T-bone steak

Umall sources top-tier pork directly from Australia's leading pig farms. Ideal for Asian cuisine, this pork is from 6-month-old female pigs (gilts). Relish the high-quality, tender pork strips, perfect for...

Experience the rich and savory flavors of Tiantong Triple Cooked Pork Belly, conveniently packed in a 750g package.This delicacy is meticulously prepared through a triple cooking process, ensuring tender and...

Enjoy the rich texture and flavor of Li Fugui Frozen Hot Pot Beef Tripe, conveniently packed in a 180g package.Perfect for hot pot, this beef tripe is carefully prepared and...

Discover the rich flavor and nutritional benefits of Wonderwander Frozen Quail Bones, available in a convenient 500g package.These quail bones are perfect for making broths, soups, or as a treat...

Indulge in the savory delight of Chen's Premium Juicy Sausage, a 375g pack of gourmet goodness. Perfectly seasoned with a unique blend of herbs and spices, these sausages offer a...

Aurum Poultry Corn Fed Duck is a premium whole bird raised on a corn-rich diet in Victoria’s Moorabool Valley. With generous fat cover for crisp skin and tender, flavourful meat,...

This Frozen Free-Range Silkie Chicken (700–900g) is a whole black chicken prized in many Asian kitchens for its rich, savoury flavour and firm, lean meat. Perfect for slow simmering, it...

Xiyue Frozen Braised Pork Trotter brings restaurant-style Cantonese flavour straight to your table. Pork trotters are slowly simmered in a rich soy-based sauce until soft, sticky and full of collagen,...

Mala Braised Duck Heads (Mild) deliver the classic Sichuan-inspired tingle with a gentler heat, perfect for snacking or sharing. Each duck head is slow-braised in a fragrant mix of spices,...

Umall Spicy Braised Duck Wings bring classic Chinese mala flavour in a convenient, ready-to-eat format. Each wing is slowly braised until tender, infused with aromatic spices and a gentle chilli...

Frozen Free-Range Black-Foot Chicken Pieces bring rich, traditional poultry flavour to your soups, stews and braises. Naturally raised and simply cut then frozen, this 1.1–1.6kg pack is ideal for slow...

Celebrate the festive season with the Tian Fu Foods Chinese Cured Meat Gift Box, featuring four classic flavours of Chinese-style cured meats in a vibrant red presentation box. Made in...

This M9+ wagyu Denver steak comes from a highly marbled cut that cooks up tender, juicy and full of rich beef flavour. Its fine intramuscular fat makes it ideal for...

Frozen Kurobuta Pork Skin offers rich flavour and a satisfying bite, ideal for turning into gelatin-rich stocks, braised dishes, or crispy crackling. Carefully cleaned and frozen to preserve quality, it’s...

Enjoy restaurant-quality ribs at home with Frozen Kurobuta Pork Baby Back Ribs. Sourced from Berkshire (Kurobuta) pork, these ribs are prized for fine marbling and a naturally sweet, porky depth....

Craft deep, flavourful stock with Frozen Kurobuta (Berkshire) Pork Soup Bones. Rich in meaty goodness and natural gelatin, these cuts simmer down into a silky broth perfect for ramen, pho,...

This lean cut of Kurobuta (Berkshire) pork delivers clean, sweet pork flavour with a fine, tender grain. Blast-frozen at peak freshness, it’s a versatile, trim cut that suits quick weeknight...

Bold and aromatic, Miss Panda Sichuan-Style Smoked Sausage brings the classic savoury-smoky profile of Chengdu-style cured meat, lifted by the tingling citrus notes of green Sichuan pepper (tengjiao). Medium heat...

Fire up the grill with these BBQ-ready lamb kidney skewers from Wildfire. Pre-cut and seasoned with an aromatic cumin spice blend, they deliver bold, smoky flavour in a convenient 5-piece,...